No sugar easy and healthy energy bars| Breakfast on the go

If you are type if person who likes to start the day with healthy breakfast but cooking daily is not an option for you or you simply don’t like to cook early morning ( I mean nothing beats like comfort of staying in your bed lazing around than get up and do things) then this is the perfect breakfast or snack for you.

Takes about 15 mins or so and you can prepare a whole batch and save it for later. Ingredients are easy to find and few . All you need is your favorite granola or musli (I prefer the ones without sugar ) honey and peanut butter and you’re set!

Start by mixing peanut butter and honey together and microwave the mixture for about minute or two. Once the mixture is melted and is gooey add it to your granola mixture and using a spatula mix it well.

Now using your hands mold the mixture into rectangular bars and let it cool aside. And your healthy energy bars are ready .It’s that easy. Pair it with your coffee and your breakfast or have it as evening snack.

No sugar easy and healthy energy bars| Breakfast on the go

Recipe by AjinkyaCourse: BreakfastDifficulty: Easy

Servings

4

servings

Prep time

5

minutes

Cooking time

10

minutes

Total time

15

minutes

Ingredients

• 100 Gram granola

• 3 Tbsp Peanut butter

• 3 Tbsp Honey

Directions

• Mix together peanut butter and honey and microwave it for about a minute or so until mixture becomes gooey.
• In a bowl add your favorite granola or musli and add honey and peanut butter mixture and using spatula mix well.
• Now mold this mixture into rectangular shape bars. Your breakfast bars are ready.
• Wrap them in butter paper and store in an airtight container in refrigerator for later use.

Notes

• You can customize this recipe to your liking in following ways:
• Drizzle some dark chocolate on top energy bar to elevate the taste or add some healthy fats by adding your favorite nuts like cashews or almonds to to give it a crunch and nutty flavor. You can also swap honey with any other natural sweetener like dates syrup or maple syrup. Adding pinch of salt to musli really amps up the flavor.

I hope you give it a try and let me know in comments what do you think about it! Cheers!